I had my annual check-up two weeks ago with my new doctor, who I've only
seen once before. She is concerned how high in iron and platelettes my
blood is. My blood has always been very “rich”. In retrospect, I
remember doctors marveling how high in iron it was when I was a young
child. My mother was quite proud of that because she and my grandmother
always had bouts of anemia. I am the opposite of anemic. No one ever
showed concern about it. My doctor in Atlanta attributed it to being
part of the symptoms of Gilbert's Syndrome, which I aparently have. My
new doctor in North Carolina does not want to consider this harmless
and/or genetic without further tests. I still test high on cholesterol
but mostly with a healthy balance.
Last week, I had blood drawn after my follow-up appointment to test for hemochromatosis, a very recessive genetic trait, but tests came back negative for the genes
responsible for that condition. "Hfe H63D Genotype = Not Present -
Normal Genotype" Meanwhile, I should probably stick to a low-iron,
low-fat diet. That sounds like a vegetarian diet to me, which I'm very
comfortable with - and my doctor said I did not have to cut out red wine
or any other spiritous beverages just because my liver is weird.
This week's book is The Subtle Art Of
Not Giving A Fuck - a counterintuitive approach to living a good life.
Here's hoping I can be better at getting my zen on.
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