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Friday, November 27, 2015

Thanksgiving 2015

Thanksgiving dinner at Casa WereMonster included rotisserie chicken from EarthFare grocery, roasted fingerling potatoes & brussels sprouts, fresh brussels sprouts salad ala Mario Batali, and fresh baked baguette with goat cheese and lingon berry preserves. Not bad for a simple meal.

Today, we went to see Crimson Peak at the $2 cinema. Quite a good movie, though I admit the dialog in the first few minute of the screenplay could have been better. Still, it is surprising that it is already in the second run theaters now. It's a deeply Poe-Gothic tale and visual eye candy.  After the movie, we tried out another Blue restaurant in High Point - Lulu and Blu. MonsterMustDie had the gnochi and I had the mushroom flatbread. I think he got the better dish. Although he said the gnochi was perfectly cooked, it had too many peas in it. The flatbread was wonderfully crisp and light but the topping went too far on the tart side. The flavor shitaki mushrooms and arrugula were completely overrun by very tart goat cheese and sun dried tomatoes. Made my mouth pucker with every bite.

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